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https://www.bbc.com/news/health-46302780

bbc.com

Why the world is becoming more allergic
Around the world, children are far more likely than ever before to develop food allergies. Recent inquiries into the deaths of two British teenagers after eating sesame and peanut highlighted the sometimes tragic consequences. In August, a six-year-old girl in Western Australia died as the result of a dairy allergy.

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An allergy is caused by the immune system fighting substances in the environment that it should see as harmless, known as allergens. These innocent substances become targets, leading to...

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The frequency of food allergy nowadays

The frequency of food allergy has increased over the past 30 years. It is thought that allergies and increased sensitivity to foods are probably environmental, and related to Western lifestyles....

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Vitamin C

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The art of eating

The art of eating

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0.3% of young women are anorexic

... and another 1% are bulimic, with rising numbers of men joining them.

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Ultra-Processed Foods

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Our Everyday Foods

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More Light On Ultra-Processed Foods

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Antioxidants

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Detox and Its Limitations

Detox and Its Limitations

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Most Common Ways to Detox

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Fresh food nutrients

Fresh food nutrients

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Refrigerating produce

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Psychobiotics

Psychobiotics is an upcoming class of medicines geared towards promoting psychological health through the alteration of your microbiota (Gut Bacteria).

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Results On Multivitamins

  • In studies testing the four common supplements of multivitamins, vitamin D, calcium and vitamin C, there was no reduction in the incidence of heart disease, stroke or premature death.
  • ...

Multivitamins Research Review

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