Reforming Food and Forestry - Deepstash
Reforming Food and Forestry

Reforming Food and Forestry

Twenty percent of annual greenhouse-gas emissions come from agriculture-and methane emitted by cattle and dairy is the primary contributor (7.9 gigatons of CO2e, based on 20-year global-warming potential).

Research has established that low-methane feed additives could effectively stop up to 90 percent of methane emissions, but applying those additives to free-range livestock is difficult.

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ralcal

Commercial art gallery manager

The idea is part of this collection:

How to Live Sustainably

Learn more about scienceandnature with this collection

How to make sustainable choices in everyday life

Identifying ways to reduce waste and conserve resources

Understanding the impact of human actions on the environment

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