Lesson 3: Antibiotics are harmful to our bodies, while fermented foods are health-boosting. - Deepstash
Lesson 3: Antibiotics are harmful to our bodies, while fermented foods are health-boosting.

Lesson 3: Antibiotics are harmful to our bodies, while fermented foods are health-boosting.

The discovery of antibiotics was a groundbreaking invention attributed to Alexander Flemming. Grace to his experiments, we now know how to fight bacteria and cure diseases that once killed people. However, nothing too good lasts forever, so with antibiotics’ popularity growth, other problems have come to the surface.

For starters, doctors all over the world are prescribing antibiotics like sugar candy. While they only treat bacteria, they’re prescribed for viruses and other conditions too. The food industry uses them to make animals resistant to poor living conditions and have them grow faster.

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tomjoad

Introverted Extravert

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