2. Changing The Way We Shop & Eat. - Deepstash
2. Changing The Way We Shop & Eat.

2. Changing The Way We Shop & Eat.

Livestock creates 14% of all greenhouse gases , with cattle being by far the largest contributor.

Dr Jonathan Foley, who investigates climate change solutions, says you can save money and reduce waste by making smaller portions and saving leftovers for later at home.

The world wastes between 25% and 30% of its food, according to the Waste & Resources Action Programme .

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