Like all traditional festivals in China, Chinese New Year is steeped with stories and myths. One of the most popular is about the mythical beast Nian (/nyen/), who ate livestock, crops, and even people on the eve of a new year. (It's interesting that Nian, the 'yearly beast', sounds the same as 'year' in Chinese.) To prevent Nian from attacking people and causing destruction, people put food at their doors for Nian.
It's said that a wise old man figured out that Nian was scared of loud noises (firecrackers) and the color red. Then, people put red lanterns and red scrolls on their windows and doors to stop Nian from coming inside, and crackled bamboo (later replaced by firecrackers) to scare Nian away. The monster Nian never showed up again. Click to learn more legends about the Chinese New Year .
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Chinese New Year, also known as the Lunar New Year or the Spring Festival, is the most important among the traditional Chinese festivals. Here is a short history of it.
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In China, New Year's eve is the start of the 15-day celebration. It starts with a family feast called a reunion dinner filled with traditional Lunar New Year foods. It usually ends with the Lantern Festival.
But the Lunar New Year isn’t the same as Chinese New Year. In the...
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