The origin of Biryani - Deepstash
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The origin of Biryani

The origin of Biryani

  • According to historian Lizzie Collingham, the modern biryani developed in the royal kitchens of the Mughal Empire and is a mix of the native spicy rice dishes of India and the Persian pilaf
  • Another theory claims that the dish was prepared in India before the first Mughal emperor Babur conquered India
  • According to Pratibha Karan, who wrote the book Biryani, biryani is of South Indian origin, derived from pilaf varieties brought to the Indian subcontinent by Arab traders. She speculates that the pulao was an army dish in medieval India.

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Biryani - a bowl of happiness

Biryani - a bowl of happiness

  1. Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent.It is made with

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Ending on a sweet note:)

So when are you ordering your plate of happiness?

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Some renowned biryanis of India

Some renowned biryanis of India

  1. Developed under the rule of Asaf Jah I, HYDERABADI BIRYANI is India's most famous , made with basmati rice, spices and goat meat.

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