- Basic table manners. If having your elbows on the table makes it rock, take them off the table. Put your napkin in your lap, use the flatware starting with the one farthest from the plate, and don't talk with your mouth full.
- Restaurant manners. Arrive before your scheduled reservation, be polite to your server, keep your voice at a conversational level, and be a generous tipper.
- Formal dinner party.Know which utensils to use for each course. If you're ever in doubt about which fork goes with each course, look to the host or hostess and follow them.
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