Stuffers
Stuffed pasta has fillings that are based on creamier cheeses such as ricotta, mozzarella, and burrata.
Shapes: Ravioli, Tortellini, Conchiglie, Cappelletti, Gnocchi
Sauces: Sage Brown Butter, Marinara, Butter & Garlic, Mushroom Cream Sauce
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Many pasta shapes are specifically designed to complement specific ingredients.
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