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Noelle H.

@noe_vhh41

Bean-To-Bar

Authentic chocolate makers are like fine chefs and are obsessed about the texture, character and ethical origins of their beans.

Mainstream industrial chocolate makers buy all the beans, good or bad, in bulk, as they are mixing it with so many other ingredients and flavors, that the consumer won't get to know the difference of the beans.

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45 READS

IDEA EXTRACTED FROM:

Everything You Don't Know About Chocolate

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