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The turning point
In 1970-90, however, Japan’s cerebrovascular mortality rate fell towards the OECD average. With world-beating numbers on heart disease and fewer strokes, Japan soared up the longevity league table.
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The answer? A balanced diet
However, another cause may be diets. Japan largely banned meat for 1,200 years, and still consumes relatively little meat and dairy. Too much of these can be damaging, since they contain saturated fatty acids, which correlate to heart disease. Studies have also tied eating lots of processed red m...
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Was one of the leading countries in cerebrovascular deaths
Japan was not always a longevity champion. In 1970 its age-adjusted mortality rates were average for the OECD . Although its levels of cancer and heart disease were relatively low, it also had the OECD ’s highest frequency of cerebrovascular deaths, caused by blood failing to reach the brain.
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It's easy to attribute it to Japanese traditions
The unusual longevity enjoyed in Japan is often credited to diet. Yet the idea that the country has extended lifespans by entirely avoiding the West’s sinful culinary delights may be too simple. In fact, recent studies imply that one key to its success may be that its people’s diets have shifted ...
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There's data to support the theory
Some empirical evidence supports this view. One paper from the 1990s found that the parts of Japan where diets had changed most also had the biggest drops in cerebrovascular mortality. Another study, which tracked 80,000 Japanese people in 1995-2009, showed that strokes were most common among tho...
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But the answer was beyond the obvious
How did Japan overcome its cerebrovascular woes? Some of its gains simply mirror better treatments and reductions in blood pressure around the world, notes Thomas Truelsen of the University of Copenhagen.
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A long life expectancy
Japan has the world’s longest life expectancy, and 80,000 centenarians.
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319 reads
CURATED FROM
The meat spot - Japanese people may have gained longevity by balancing their diets | Graphic detail | The Economist
economist.com
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MORE LIKE THIS
Was one of the leading countries in cerebrovascular deaths
Japan was not always a longevity champion. In 1970 its age-adjusted mortality rates were average for the OECD . Although its levels of cancer and heart disease were relatively low, it also had the OECD ’s highest frequency of cerebrovascular deaths, caused by blood failing to reach the brain.
The Japanese Island Of Okinawa
Okinawa, an island in southern Japan is known for the longevity of its population and has an extremely low rate of heart disease issues. The elderly are active and happy in the 80s and 90s.
Part of the secret of their longevity and happiness is their varied diet, r...
The Body Rhythm
The chronotypes we form are not permanent in most cases but have a rhythm of their own, spawning years, and shifting from Morning to Day and eventually, Night, based on our age.
People with chronotypes that are more towards the evening are more prone to various metabol...
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