Instant coffee is full of powerful antioxidants. It may even contain higher amounts of some antioxidants than other types of coffee.
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Acrylamide is a potentially harmful chemical that forms when coffee beans are roasted. Instant coffee contains up to twice as much acrylamide as regular coffee, but this amount is still lower than the amount considered to be ...
Naturally occurring polyphenols in both caffeinated and decaffeinated coffee can act as antioxidants to reduce damaging oxidative stress and inflammation of cells. It may have neurological benefits in some people and act as an antidepressant.
Caffeine may affect mental states such as increa...
Many of the nutrients in coffee beans make their way into the finished brewed coffee.
A single cup of coffee contains:
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