<ul><li>1 pound fresh green beans ends trimmed </li><li>1 tablespoon sesame oil </li><li>1 tablespoon olive oil sub additional 1 tablespoon sesame oil </li><li>1 teaspoon salt or to taste </li><li>½ teaspoon black pepper or to taste </li><li>2 teaspoons minced garlic </li><li>2 teaspoons brown sugar </li><li>⅓ cup shaved, sliced, or slivered almonds </li><li>Make sure the beans are patted dry, then add to a large skillet along with oil. Saute over medium heat 1-2 minutes. Add garlic, salt, pepper, brown sugar, and almonds. </li><li>Saute 10 minutes or until green beans are easily pierced with fork. Allow to cool slightly before serving. </li></ul>Creamy Butter Herb Sauce look in Hello Chef!

Sauteed Garlic Almond Green Beans w/Butter Herb Grilled Chicken

<div>Easy and tasty Sautéed Green Beans with Garlic and Almonds recipe you can whip up in 20 minutes! A delicious side dish to compliment chicken, beef, fish, or pork!</div><div dir="ltr">Course Side Dish</div><div dir="ltr">Cuisine American</div><div dir="ltr">Servings 4 servings</div><div dir="ltr">Calories 159kcal</div><div dir="ltr">Author <a href="https://www.lecremedelacrumb.com/about/" data-wpel-link="internal" dir="ltr">Tiffany</a></div><h3>Ingredients</h3><UL><LI>1 pound fresh green beans ends trimmed</LI><LI>1 tablespoon sesame oil</LI><LI>1 tablespoon olive oil sub additional 1 tablespoon sesame oil</LI><LI>1 teaspoon salt or to taste</LI><LI>½ teaspoon black pepper or to taste</LI><LI>2 teaspoons minced garlic</LI><LI>2 teaspoons brown sugar</LI><LI>⅓ cup shaved, sliced, or slivered almonds</LI></UL><h3>Instructions</h3><UL><LI><div ;="">Make sure the beans are patted dry, then add to a large skillet along with oil. Saute over medium heat 1-2 minutes. Add garlic, salt, pepper, brown sugar, and almonds.&nbsp;</div></LI><LI><div ;="">Saute 10 minutes or until green beans are easily pierced with&nbsp; fork. Allow to cool slightly before serving.&nbsp;</div></LI></UL><h3>Notes</h3><div>Add a sprinkle of parmesan cheese or drizzle of balsamic glaze to take these almonds to the next level!&nbsp;</div><h3>Nutrition</h3><div dir="ltr">Calories: 159kcal | Carbohydrates: 12g | Protein: 4g | Fat: 12g | Saturated Fat: 1g | Sodium: 589mg | Potassium: 303mg | Fiber: 4g | Sugar: 6g | Vitamin A: 782IU | Vitamin C: 14mg | Calcium: 68mg | Iron: 2mg</div>

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Food

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<ul><li>1 pound fresh green beans ends trimmed </li><li>1 tablespoon sesame oil </li><li>1 tablespoon olive oil sub additional 1 tablespoon sesame oil </li><li>1 teaspoon salt or to taste </li><li>½ teaspoon black pepper or to taste </li><li>2 teaspoons minced garlic </li><li>2 teaspoons brown sugar </li><li>⅓ cup shaved, sliced, or slivered almonds </li> </ul>

<ul><li><div>Make sure the beans are patted dry, then add to a large skillet along with oil. Saute over medium heat 1-2 minutes. Add garlic, salt, pepper, brown sugar, and almonds.  </div> </li><li><div>Saute 10 minutes or until green beans are easily pierced with  fork. Allow to cool slightly before serving.  </div> </li> </ul>

Sauteed Green Beans with Garlic and Almonds

Sauteed Garlic Almond Green Beans w/Butter Herb Grilled Chicken

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