Kale and spinach are high in Vitamins A, E, C, and K. Other dark leafy greens such as broccoli and mustard greens are high in many of the B-vitamins.
Dark leafy greens also provide a high level of antioxidants, which, help prevent cell damage.
Antioxidants have been known to help prevent osteoporosis and inflammatory diseases.
These greens are also low in calories and carbohydrates, which is helpful for those looking to slim down.
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If you are looking to start a diet while maintaining a healthy lifestyle, it’s not difficult.
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Smoothies often become hyper-concentrated sources of fruit sugars. It should be balanced by adding fibre, calcium, vitamins A, C, and K, and protein from dark leafy greens like spinach, kale or swiss chard.
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