A 2019 study also found an association between a healthful plant based diet and a lower risk of developing chronic kidney disease . Interestingly, those who followed an unhealthful plant based diet with a higher proportion of sugar-sweetened foods and refined grains had a significantly higher risk of chronic kidney disease.
Both diets offer similar health benefits and generally encourage people to eat more antioxidant-rich and nutrient-dense whole foods.
It is difficult to say which diet is more healthful because both diets have advantages and disadvantages.
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