Coffee in, ice over top, milk, stir
- Coffee in: Prepare one shot of hot coffee or a double shot of cold brew coffee.
- Sweeten: If you have prepared the perfect type of coffee in the best way, your coffee should be sweet enough to drink. You can add sugar when you are pouring the hot coffee.
- Pour over ice: Your shot of coffee goes in the bottom of the glass. Then fill with ice - between a third and a half.
- Add milk: Top up the glass with milk. Full-fat milk gives a better flavour, but experiment with what works for you.
- Stir vigorously to combine the coffee, milk and ice.
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