Mental Capacity

Raised blood glucose damages blood vessels. Damaged blood vessels are a major cause of vascular complications of diabetes. It leads to injury to blood vessels in the brain and eyes and can lead to difficulty in learning, memory, motor speed and other cognitive functions.

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Health

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Even a single occasion of increased glucose levels in the blood can harm your brain. It can impair your memory and attention.

High sugar consumption causes inflammation in the brain. But, it can be reversed by following a low-sugar, low-GI diet.

One study involving 23,245 individuals found sugar consumption was associated with a higher rate of depression. 

Another study found those who ate more sugar were 23 percent more likely to be diagnosed with a mental disorder.

Reward Response

For many people eating a little sugar stimulates a craving for more. Sugar can lead to intense feelings of hunger.

Sugar has addiction-like effects in the reward center of the brain, causing a loss of self-control, overeating and weight gain.

Sweet foods can be more addictive than cocaine, one study found.

Over time, greater amounts of the substance are required to reach the same level of reward.

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RELATED IDEAS

It is commonly believed that the consume of artificial sweeteners helps reduce the intake of calories., resulting in less chances to develop a heart disease. However, there are ups and downs also when it comes to this topic, which you should definitely be aware of when deciding to start consuming them.

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Excessive Sugar Intake

The excessive consumption of sugar is linked to an increased risk of poor health outcomes such as:

  • heart diseases;
  • type 2 diabetes;
  • weight gain;
  • higher blood pressure;
  • inflammation and many more.

It's not recommended to consume sugar that is more than ten percent of your daily calories from added sugar.

Added Sugar vs. Natural Sugar
  • Added sugar is unfriendly to our health. It can be found in most food products we come across. It is absorbed by the body quicker unlike natural sugar.
  • Processed food is digested quickly as soon as it enters out intestine while fiber-rich foods break down slowly and travel farther down the digestive track making us feel fuller.
  • Foods containing natural sugar and fiber allow the body to feed the healthy bacteria in our gut and supports the health of our own microbiome.

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