To limit your intake of saturated fat: ... - Deepstash
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To limit your intake of saturated fat:

  • Reduce the amount of meat you eat. Choose lean cuts (such as trimmed chicken breasts) or remove visible fat from meats before cooking them. Opt for fish instead of red meat at least twice a week.
  • Replace some of the meat in your diet with plant-based alternatives.
  • Avoid processed meat like sausage, bacon, and lunchmeat

Trans fats are found naturally in some foods, such as meat and dairy products, but also in some processed foods. Trans fats, also known as partially hydrogenated oils, raise the amount of “bad” LDL cholesterol in your blood while lowering amounts of “good” HDL cholesterol. Trans fat also increases inflammation in blood vessels, thereby contributing to the hardening of the arteries (atherosclerosis).

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Eat fish twice a week

Eat fish twice a week

Fish is an excellent source of protein, omega-3 fatty acids, and many vitamins and minerals. According to the Mayo Clinic, “Eating at least two servings of fish a week could reduce the risk of heart disease.” They recommend consuming fatty fish, like wild-caught salmon, twice per week. However, i...

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Eat foods rich in potassium and magnesium

Eat foods rich in potassium and magnesium

Potassium and magnesium are essential minerals for heart health. Potassium is abundant in fruits and vegetables, and whole grains, nuts, and seeds are rich sources of magnesium. Potassium can lower blood pressure by reducing the stress on your arteries caused by sodium (salt). Magnesium has many ...

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Choose whole grains over refined grains

Whole grains are an excellent source of fiber and can help you feel full for longer. They’re also good sources of B vitamins, important for energy metabolism and heart health. Avoid refined grains, like white bread and white flour. To make refined grains, manufacturers strip whole grains of their...

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Maintain a healthy weight and waist size

Maintain a healthy weight and waist size

Staying a healthy weight is important to your health, but also maintaining a healthy waist size. The body mass index (BMI) is used to estimate whether someone has an ideal weight and height ratio. However, it doesn’t account for muscle mass or fat in the abdominal area, which has a stronger effec...

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Limit saturated fats and trans fats

Limit saturated fats and trans fats

Saturated fats are found in animal products, including red meat and dairy, while trans fats are man-made fats created when manufacturers add hydrogen to vegetable oil. Both saturated fats and trans fats raise the risk of heart disease and stroke by altering blood lipid levels.

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Choose healthy monounsaturated fats

Choose healthy monounsaturated fats

Monounsaturated fats are abundant in olive oil, canola oil, peanut oil, and avocados. These fats reduce “bad” LDL cholesterol levels and increase “good” HDL cholesterol levels. They’re considered “good” fats because they help lower the risk of heart disease.

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Exercise most days of the week

One of the best ways to improve your heart health is to exercise regularly. The American Heart Association recommends at least 30 minutes of moderate-intensity aerobic exercise (such as brisk walking or cycling) on most days of the week. If you are new to exercising, start slowly and gradually in...

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Avoid these foods and ingredients:

Avoid these foods and ingredients:

  • Sugar and high-fructose corn syrup.
  • All Grains.
  • Legumes like beans and lentils.
  • Most Dairy, especially low-fat dairy.
  • Some vegetable oils ...

Coconut oil

Studies show that coconut oil increases harmful cholesterol (LDL -low-density lipoprotein) and beneficial cholesterol (HDL - high-density lipoprotein). They also contain a high amount of lauric acid, which raises HDL levels in the blood more than...

A ketogenic diet has numerous risks

A ketogenic diet has numerous risks

  • It's high in saturated fat. It is associated with an increase in "bad" LDL cholesterol.
  • Nutrient deficiency: deficiencies in micronutrients found in  vegetables, fruits, and grains;
  • Liver problems, because of the amount of fat to metabolize;
  • Ki...

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