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Beware of gluten myths

  • Many people say they eat gluten-free, but they've just eliminated wheat-based foods like bread, pasta, and bagels. Wheat is only one source of gluten.
  • Some people think gluten is found in every type of grain. Gluten-free grains include rice, corn, quinoa, amaranth, buckwheat, millet, sorghum, teff, and oats.
  • Some people think all carb-rich foods contain gluten. The truth is that most whole foods are naturally gluten-free, except for a handful of grains.

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Gluten-free foods

Gluten-free foods can also be highly processed and lack nutrients. The gluten-free craze has caused a boom in highly processed foods made with refined gluten-free grains, such as white rice. The fact that a product is gluten-free does not mean it is automatically healthy....

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Why people go on a gluten-free diet

  • Some medical conditions require strict gluten avoidance, such as celiac disease.
  • Some practitioners recommend people with autoimmune disorders, such as inflammatory bowel disease, Hashimoto's thyroiditis, psoriasis, lupus, and rheumatoid arthritis,...

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The bad reputation of gluten

There is a perception that gluten is harmful to everyone and should be avoided. But research does not support this. Long-term studies found no association between long-term dietary gluten consumption and the risk of heart disease or inflammation of the colon lining. Some people d...

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Understanding gluten

Understanding gluten

There's much confusion about if going gluten-free is a good option or an unfounded fad.

Gluten is a type of protein. It is naturally found in wheat, barley, rye, and triticale. As an additive, it can bind food together, which means you can find it in produ...

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Gluten-free foods

Gluten-free foods can also be highly processed and lack nutrients. The gluten-free craze has caused a boom in highly processed foods made with refined gluten-free grains, such as white rice. The fact that a product is gluten-free does not mean it is automatically healthy....

High-Protein Grains

High-Protein Grains

Grains have more protein than we think and also contains a host of other vital nutrients, especially when we eat them whole.

Some staple that fills a grain bowl is quinoa, Kamut, teff, millet, wild rice, buckwheat, cornmeal, and even pasta.

You won't be hungry all the time

  • Don't give up solid food during a detox, as this can imbalance your blood sugar levels and potentially disrupt your hormones.
  • Do eat a diet that consists of mostly vegetables, lean protein sources, some fruits, raw nuts and seeds, and perhaps a mi...

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